Jack In The Box Jumbo Egg Roll Price, Nutrition and Allergen

Jumbo Egg Roll

Jumbo Egg Roll

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What’s On It

  • Wrapper: Made from a wheat flour dough, similar to a wonton
  • This is fried to a golden brown and crispy perfection.
  • Filling: This is the heart of the egg roll and includes a savory combination of:
  • Protein: Diced pork is the primary protein source, but some sources mention “textured vegetable protein product” which might be added as an extender.
  • Vegetables: Finely chopped cabbage, carrots, celery, and onions provide texture and veggie goodness.
  • Seasonings: The exact blend is unknown, but likely includes soy sauce, garlic powder, ginger, and other savory spices for an Asian-inspired flavor profile.

Nutrition

  • Calories: 330
  • Total Fat: 16g
  • Saturated Fat: 3g
  • Trans Fat: 0g
  • Cholesterol: 20mg
  • Sodium: 690mg
  • Total Carbs: 39g
  • Dietary Fiber: 2g
  • Total Sugars: 3g
  • Protein: 7g

Allergens

  • Wheat (from the egg roll wrapper)
  • Egg (from the filling)
  • Soy (from soy sauce in filling)

FAQs

Is the egg roll meat pork or chicken?

The meat in Jack’s egg rolls is typically pork.

Are the egg rolls pre-made or made in-house?

They are pre-made and simply fried to order at Jack In The Box locations.

Do they come with any dipping sauce?

No, sauces are not automatically included but you can request sweet & sour, mustard, etc.

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